These crispy baked parmesan french fries are irresistibly golden on the outside and perfectly fluffy on the inside. Coated in seasoning, baked until crisp and finished with parmesan, they make the perfect side dish for any meal. Top Tips for…
Korean Fried Chicken Burgers
These Korean fried chicken burgers are crispy, juicy and packed with spice! My buttermilk marinated chicken is coated in a crunchy spiced batter, fried until golden, then tossed in a sweet and spicy gochujang sauce and finally served in brioche…
3 Ingredient Chocolate Orange Mousse
My 3 ingredient chocolate orange mousse is one of those desserts that feels far more impressive than the effort it requires. It is rich, airy and indulgent, yet made with just three simple ingredients. No eggs, no gelatine and no…
Toum Lebanese Garlic Sauce
If you have ever tried to make Toum at home and ended up with something that was either too spicy or a split, oily mess, you are not alone. Toum can be temperamental, but when done correctly it should be…
Chicken Shawarma Wraps
These homemade chicken shawarma wraps are packed with my smoky and juicy marinated chicken, creamy garlic toum sauce plus all toasted in a pan until crispy and lightly charred. Once assembled, the wrap is coated in my red sauce and…
Paratha Omelette
My paratha omelette is the perfect option for suhoor when fasting, helping you stay fuller for longer while still being quick and easy to prepare. The crispy, flaky paratha paired with a spiced omelette and melted mozzarella cheese is too…